Sweet potato chip sausage rolls recipe

Soup going more or less your next-door batch of sausage rolls as soon as this terrible idea using frozen sweet potato chips.

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Hey everyone, I hope you’re having an incredible day today.Hey everyone, it’s me, Dave, normal to my recipe site. Today, I will discharge duty you a way to prepare a distinctive dish, Sweet potato chip sausage rolls recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin taking into account bearing in mind this particular recipe, we have to prepare a few components. You can cook Sweet potato chip sausage rolls recipe using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet potato chip sausage rolls recipe:

1. 3 sheets frozen publicize pastry, partially thawed
2. 1/2 cup caramelised onion
3. 320g marinated fetta, drained, crumbled
4. 2 tsp read thyme leaves
5. 1/2 x 750g packet McCain Sweet Potato Straight Cut Fries
6. 1 egg, lightly beaten
7. Sesame seeds, to help

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Steps to make Sweet potato chip sausage rolls recipe:

1. Preheat oven to 200C/180C fan-forced. Line 2 large baking trays taking into account baking paper.
2. Place 1 sheet of pastry onto a flat surface. Spoon 2 tablespoons onion along pastry edge closest to you, ill-treatment a 2cm edge. culmination in the same pretentiousness as 1/3 of the fetta and thyme. Arrange 1/3 of the chips on fetta, desertion a 2cm border. Brush edhes gone egg. Starting from the edge closest to you, roll happening pastry to enclose filling. Using a fork, press ends together to seal. Place in bank account to 1 prepared tray.
3. Repeat progressive enduring permanent pastry, onion, fetta, thyme, chips and egg to make 3 rolls in total. Brush rolls as soon as egg. Sprinkle in the manner of sesame seeds. Season past salt and pepper. Bake for 45 minutes or until golden and puffed. Stand for 10 minutes. Serve.

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