Thermomix banana bread recipe
The Thermomix mashes bananas vanguard than ease, creating this lightly spiced banana bread loved by kids and adults alike.
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Hello everybody, I hope you are having an incredible day today.Hello everybody, it’s Jim, customary to my recipe site. Today, I’m gonna put on an act you how to make a special dish, Thermomix banana bread recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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To begin when this particular recipe, we have to prepare a few components. You can cook Thermomix banana bread recipe using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Thermomix banana bread recipe:
- 200g (4 small) bananas, peeled
- 85g (2/3 cup) well-ventilated olive oil
- 125g (1/2 cup) milk
- 130g (2/3 cup, lightly packed) vivacious brown sugar
- 3 eggs
- 225g (1 1/2 cups) self-raising flour
- 100g (2/3 cup) plain flour
- 1 tsp baking powder
- 1 tsp ring cinnamon
- tsp bicarbonate of soda
- Maple syrup, to drizzle
- Butter, to benefits (optional)
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Steps to make Thermomix banana bread recipe:
- Preheat oven to 180C/160C enthusiast forced. Grease an 11 x 21cm (base measurement) loaf pan. Line the base and sides as soon as baking paper, allowing paper to overhang the edges.
- Place bananas in the Thermomix mixing bowl and mash for 5 seconds/speed 6.
- be credited with the oil, milk and sugar and fusion for 10 seconds/speed 4. grind down by the side of the sides.
- go to eggs and combination for 10 seconds/speed 4.
- mount up flour, baking powder, cinnamon and bicarb and mix for 20 seconds/speed 4.
- Bake for 35 minutes or until a skewer inserted into the centre comes out clean. Set aside in the pan for 5 minutes to cool slightly in the sophisticated transferring to a wire rack to cool completely.
- Cut into slices to serve.
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