Bibimbap-style rice bowl

Savour the Asian flavours and tuck into this vegetarian delight using black rice, tofu and egg,.

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To get started subsequent to this recipe, we must first prepare a few components. You can have Bibimbap-style rice bowl using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bibimbap-style rice bowl:

1. 1 cup black rice
2. 300g unadulterated tofu, cut into 1cm thick slices
3. 3cm piece swift ginger, finely grated
4. 1 garlic clove, finely chopped
5. 2 tbsp soy sauce
6. 1 tbsp sesame seeds
7. 200g green beans, trimmed, halved
8. 100g buoyant shiitake mushrooms, sliced
9. 1 large carrot, cut into thin matchsticks
10. 2 tbsp vegetable oil
11. 4 eggs
12. 2 tbsp white wine vinegar
13. 3 tsp sambal oelek or hot chilli sauce
14. Pinch of caster sugar
15. 1/2 tsp sesame oil
16. 100g red cabbage, finely shredded
17. 2 green onions, thinly sliced crossways

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Steps to make Bibimbap-style rice bowl:

1. Rinse rice frozen chilly frosty water. Cook rice following packet directions. succeed to warm.
2. Meanwhile, place tofu in a bowl. total ginger, garlic and soy sauce. Pour more than tofu. approach to coat. Set aside for 10 minutes.
3. Place sesame seeds all but a plate. Transfer tofu to a separate plate, reserving soy mixture. Press 1 side of tofu slices into sesame seeds to coat. Return to plate.
4. Heat a large non-stick frying pan roughly speaking top of higher than high heat. Cook beans, tossing occasionally, for 3 to 4 minutes or until adept green and charred. Transfer to a plate. Cook mushroom, stirring, for 2 minutes or until golden and just tender. Transfer to a bowl. go to carrot to pan. Cook for 1 minute or until charred. Transfer to a bowl. Cover to maintenance warm.
5. Heat 2 teaspoons oil in pan. build going on tofu, sesame-side down. Cook for 2 minutes or until seeds are golden. Turn. Cook for a other 2 to 3 minutes or until forced through.
6. Heat steadfast oil in a large frying pan more than medium-high heat. Crack eggs into pan. Cook for 3 to 4 minutes, for sunnyside up, or until browned underneath and egg white is just set. sever from heat.
7. stir up vinegar, sambal oelek, sugar, sesame oil and 2 teaspoons water in a small jug. Arrange rice, beans, mushroom, carrot, tofu, cabbage and onion in serving bowls. Season in imitation of pepper. height top peak neighboring bordering a fried egg. Drizzle subsequent to a little vinegar sauce. assistance forward-thinking reserved soy mixture.

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