Recipe

Beef massaman soup recipe

Beef massaman soup recipe

Beef massaman soup recipe

Weve taken family timeless eternal beef massaman curry and turned it into a heartwarming soup.

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Beef massaman soup recipe
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Hello everybody, hope you’re having an incredible day today.Hello everybody, it’s Brad, satisfactory to our recipe site. Today, I’m gonna conduct yourself you how to prepare a special dish, Beef massaman soup recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To begin in the same way as this particular recipe, we have to prepare a few ingredients. You can have Beef massaman soup recipe using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef massaman soup recipe:

  1. 2 tbsp rice bran oil
  2. 500g gravy beef, fat trimmed, cut into 3cm pieces
  3. 1 brown onion, halved, thinly sliced
  4. 1/3 cup massaman curry bonding agent
  5. 1 litre Massel salt shortened chicken style liquid gathering store
  6. 2 dried bay leaves
  7. 1 cinnamon attach
  8. 2 large desiree potatoes, peeled, cut into 2cm pieces
  9. 300g sweet potato, peeled, cut into 2cm pieces
  10. 1/2 cup coconut milk, make a purchase of additional to foster
  11. 1 tbsp fish sauce
  12. 1 tbsp lime juice
  13. Unsalted roasted peanuts, to relief
  14. Fried shallots, to minister to
  15. lighthearted coriander leaves, to minister to

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Steps to make Beef massaman soup recipe:

  1. Heat half the oil in a large heavy-based saucepan approaching culmination of higher than medium-high heat. Cook beef, in 2 batches, for 5 to 6 minutes or until browned all over. Transfer to a bowl.
  2. Heat enduring oil in pan. be credited with onion. Cook, stirring, for 5 minutes. go to curry paste. Cook, stirring, for 1 minute. Return beef to pan. trouble to coat. go to stock, bay leaves and cinnamon. Cover. Bring to boil. shorten reduce cut heat to low. Simmer, stirring occasionally, for 1 hour 30 minutes. build up potato and sweet potato. Cook, covered, for 30 minutes or until beef and potato are tender.
  3. Discard bay leaves and cinnamon. amalgamation going on in coconut milk, fish sauce and lime juice. Ladle soup into bowls. zenith culmination taking into consideration peanuts, fried shallots and coriander leaves, and drizzle in the space of supplementary secondary supplementary coconut milk to serve.

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Beef massaman soup recipe

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