Country beef dump dinner recipe
Country beef dump dinner recipe
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To begin later than this recipe, we must prepare a few components. You can have Country beef dump dinner recipe using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Country beef dump dinner recipe:
- 1kg gravy beef, cut into chunks (see recipe notes)
- 2 tbsp gravox
- 1 tbsp plain flour
- 500g baby potatoes, halved
- 200g button mushrooms, halved
- 2 carrots, chopped
- 6 shallots, halved
- 125ml (1/2cup) Massel Beef Style Liquid amassing
- 400g can chopped tomatoes
- 225g jar tomato chutney
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Instructions to make Country beef dump dinner recipe:
- Toss beef in gravox and plain flour in the bowl of a slow cooker. Arrange potato, mushroom, carrot and shallot more than beef. Pour higher than stock, tomatoes and chutney. Cook all but HIGH for 8 hours or until the beef is tender. utility later than steamed green vegetables, if desired.
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