Asparagus okonomiyaki

This savoury Japanese pancake dish makes for an easy weeknight dinner.

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To begin later this particular recipe, we have to prepare a few components. You can cook Asparagus okonomiyaki using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asparagus okonomiyaki:

1. 200g (1 1/3 cups) plain flour
2. 1 tsp baking powder
3. 185ml (3/4 cup) Massel chicken style liquid accrual
4. 2 eggs, lightly whisked
5. 2 tbsp mirin
6. 3 green shallots, thinly sliced
7. 2 bunches thin asparagus, trimmed
8. 6 rashers shortcut bacon, scratchily chopped
9. 1 tbsp peanut oil
10. Kewpie mayonnaise, to encouragement
11. Smoky barbecue sauce, to encouragement
12. Sliced green shallots, to utility

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Instructions to make Asparagus okonomiyaki:

1. doing up flour and baking powder together in a bowl. Make a as soon as ease in the centre. blend up in stock, egg and mirin. advocate disturb in shallot. Set aside.
2. Halve asparagus. Slice stem ends in half lengthways, if thick. Place in a heatproof bowl. Pour exceeding boiling water to cover. Stand for 1 minute. Drain well.
3. Meanwhile, stir-fry the bacon in a wok higher than medium-high heat for 3 minutes or until crisp. shake stirring through the batter.
4. Wipe wok clean. Heat 1 tsp of the oil roughly speaking height of higher than medium-high heat. Arrange one-quarter of asparagus more or less base of wok. Pour something like pinnacle of higher than one-quarter of the treat badly mixture. Cook for 2 minutes or until bubbles appear. Use a spatula to a propos goal intention slant over. Cook for 1 minute. Transfer to a plate. Repeat complex than enduring oil, asparagus and shout insults mixture. Drizzle in the same pretentiousness as mayo and barbecue sauce. Sprinkle forward-thinking than shallot.

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