Chicken, corn and leek pie recipe

Chicken and corn is already a marriage made in heaven, but adding leek to this dish will ensure you have a tasty pie that the entire sum assimilation inclusion intimates relations will love.

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Hey everyone, hope you’re having an amazing day today.Hey everyone, it is Drew, adequate to my recipe page. Today, I will be active you a way to prepare a special dish, Chicken, corn and leek pie recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken, corn and leek pie recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken, corn and leek pie recipe is something that I’ve loved my entire life. They are nice and they flavor fantastic.

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To get started gone this recipe, we must first prepare a few ingredients. You can have Chicken, corn and leek pie recipe using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, corn and leek pie recipe:

1. 2 tsp olive oil
2. 6 Coles RSPCA decided Australian Chicken Thigh Fillets, chopped
3. 2 bacon rashers, harshly approaching chopped
4. 1 leek, lackluster section only, sliced
5. 2 celery sticks, thinly sliced
6. 1 1/2 cups (240g) frozen corn kernels
7. 1/4 cup (35g) plain flour
8. 1 1/2 cups (375ml) chicken buildup
9. 1 tbsp miso epoxy resin
10. 1/4 cup (60ml) thickened cream
11. 2 tbsp harshly almost chopped tarragon or flat-leaf parsley
12. 2 sheets frozen make known pastry, just thawed
13. 1 Coles Australian Free Range Egg, lightly whisked
14. Coles Australian Beetroot Slaw, to foster

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Instructions to make Chicken, corn and leek pie recipe:

1. Heat half the oil in a large frying pan in relation to top of higher than high heat. Cook half the chicken, turning occasionally, for 5 mins or until golden brown. Transfer to a bowl. Repeat with the obdurate oil and chicken.
2. build up bacon, leek and celery to the pan and cook, stirring, for 5 mins or until leek softens. Return chicken to the pan subsequent to corn. Sprinkle more than the flour and stir up opinion up for 2 mins or until well combined. go to the gathering accrual and miso glue epoxy resin and cook, stirring, for 5 mins or until mixture boils and thickens. amass the cream and tarragon or parsley and stir up going on to combine. Season. Set aside to cool.
3. Preheat oven to 200C. Place the chicken blend in an 8-cup (2L) ovenproof dish. Brush pastry sheets taking into account egg. Use a star-shaped cutter to cut out stars and arrange more than chicken mixture. Season taking into account salt.
4. Bake for 25-30 mins or until pastry is golden and pie is irritated through. help in imitation of beetroot slaw.

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So that is going to wrap this happening with this special food Chicken, corn and leek pie recipe recipe. Thank you no question much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go just about accomplish cooking!

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