Brown rice, grape & feta salad

This delicious brown rice salad features the Strange odd combination of grapes and feta cheese.

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Hello everybody, hope you’re having an amazing day today.Hello everybody, it’s Louise, enjoyable to my recipe site. Today, I will bill you a way to make a distinctive dish, Brown rice, grape & feta salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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To get started similar to this recipe, we must prepare a few ingredients. You can cook Brown rice, grape & feta salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brown rice, grape & feta salad:

1. 1 cup medium-grain brown rice
2. 2/3 cup cashews
3. 300g green grapes
4. 1 bunch flat-leaf parsley
5. 2 tbsp lemon juice
6. 2 tbsp auxiliary other virgin olive oil
7. freshly ring black pepper
8. 150g Coles Brand Australian feta, cubed
9. 1/2 small red onion, finely diced
10. Lemon cheeks, to relief

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Steps to make Brown rice, grape & feta salad:

1. Bring a large saucepan of water to the boil and mount stirring rice. Cook for 25 mins, until tender. Drain adeptly cleverly with ease and cool. Meanwhile, preheat oven to 180C or 160C fan-forced. further cashews regarding an oven tray and cook for 3-5 mins, until golden and toasted. Transfer to a plate to cool.
2. Wash grapes and magnetism from stems. Pat dry later than a clean tea towel. Cut grapes in half lengthways. Pick leaves from parsley, wash and dry, afterward later next just about chop.
3. Place rice in a large bowl. Drizzle past half grow lemon juice and olive oil and season following salt and freshly field field black pepper. reduction gently to combine. build up grapes, parsley, feta, onion and cashews. Fold through enduring juice and oil. assist well ahead than lemon cheeks.

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