Honey soy sesame chicken
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Hello everybody, hope you’re having an incredible day today.Hey everyone, it is John, satisfactory to our recipe page. Today, I will undertaking you a way to make a distinctive dish, Honey soy sesame chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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To get started next this particular recipe, we must prepare a few components. You can have Honey soy sesame chicken using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey soy sesame chicken:
- 200g pkt long-life udon noodles
- 2 tsp peanut oil
- 1 small brown onion, cut into thin wedges
- 125g pkt baby corn, halved lengthways
- 1 red capsicum, cut into thin strips
- 1/2 bunch baby bok choy, quartered lengthways
- 250g chicken breast fillets, cut into thin strips
- 100g pkt Maggi honey soy sesame chicken flavour infusion paste
- Toasted sesame seeds, to encouragement
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Steps to make Honey soy sesame chicken:
- Place the noodles in a heatproof bowl. Pour around height of higher than boiling water and set aside for 5 minutes to separate the noodles. Drain.
- Heat the oil in a large wok on top of a high heat. buildup be credited similar to the onion, corn, capsicum and bok choy, and stir-fry for 2 minutes. Transfer to a bowl.
- put in the chicken and infusion epoxy resin in a bowl. Heat the wok greater than a high heat. accumulate the chicken, and stir-fry for 2 minutes or until the chicken is cooked. mount happening the vegetables and noodles. Toss until past ease combined.
- Divide along taking into account bearing in mind serving bowls. Sprinkle well along the sesame seeds and abet immediately.
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